Bulk Black Garlic Paste – Natural, Fermented, Export-Ready
- Black garlic paste is a naturally fermented, umami-rich ingredient made from aged whole garlic cloves, offering a sweet, molasses-like flavor with hints of tamarind and balsamic.
- It is 100% natural, free from additives, and ideal for sauces, marinades, vegan dishes, and functional foods.
- Packed with antioxidants and heart-health benefits, it also supports immune function and reduces inflammation.
- Available in bulk jars or food-grade containers, it meets international standards (ISO, HACCP) with private label options.
- We offer export-ready supply from Iran with flexible terms and consistent monthly capacity.
Premium Black Garlic Paste – Bulk Supply at Competitive Export Prices
Black garlic paste is a gourmet, nutrient-rich ingredient made from fermented whole garlic cloves, aged under controlled heat and humidity for several weeks. This slow, natural process transforms the garlic’s sharp flavor into a soft, deep, molasses-like sweetness with hints of tamarind and balsamic. The result is a velvety paste full of umami, ideal for both culinary and functional food use.
Perfect for sauces, dips, marinades, vegan dishes, and health-focused products, our paste is 100% natural, free from preservatives, additives, and artificial colors. It’s especially popular in gourmet kitchens, vegan and seafood recipes, and among manufacturers of clean-label foods.
Product Specifications
- Product Name: Black Garlic Paste
- Country of Origin: Iran
- Packaging Options: 200g, 500g, 1kg jars or bulk food-grade containers
- MOQ: 500 kg
- Shelf Life: 18 months (cool, dry storage)
- Monthly Supply Capacity: 10 MT
- Certifications: ISO 22000 / HACCP / Organic (optional)
- Private Label: Available upon request
- Export Terms: FOB Bandar Abbas / CIF / EXW
- Payment Terms: T/T, L/C
Key Applications
- Plant-based and vegan food production
- Seafood sauces and premium condiments
- Functional food, nutraceutical, and dietary supplements
- Natural flavor enhancer in gourmet cuisine
Health Benefits
- Supports heart health and improves cardiovascular function
- Helps in lowering blood pressure naturally
- Acts as a powerful antioxidant and antimicrobial agent
- Contains anti-inflammatory compounds
- Strengthens the immune system
- Recommended for use in seafood and plant-based meal preparations
Why Choose Our Black Garlic Paste?
- Sourced from premium Iranian garlic farms
- Produced under strict quality and hygiene standards
- Fully export-ready with international documentation
- Long shelf life and consistent supply
- Excellent for bulk buyers, food processors, and distributors
- OEM and private label options available
Nutrition Facts (Per 100g – Approximate)
| Nutrient | Amount |
|---|---|
| Calories | 240 kcal |
| Total Fat | 0.2 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 48 mg |
| Total Carbohydrates | 52 g |
| Dietary Fiber | 2.0 g |
| Sugars (Natural) | 30 g |
| Protein | 5.5 g |
| Calcium | 13 mg |
| Iron | 1.7 mg |
| Potassium | 530 mg |
| Antioxidants | Very High |
| Allicin | Trace (converted during fermentation) |
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by Abrisham Road
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